FUNNEL CAKE FRIES are golden ribbons of carnival magic, crisp on the outside and melting soft within, dusted in clouds of powdered sugar and served with dreamy dipping sauces. Imagine sinking your teeth into these curly delights, each bite a symphony of sweet dough meeting a whisper of vanilla and warm citrus. Whisking together flour, sugar, baking powder, and a splash of apple cider instead of alcohol keeps these treats family-friendly yet packed with flavor. Fry until perfectly puffed, then drizzle honey-mint glaze or berry compote for a playful twist. Gather friends, grab a napkin, and indulge in your new favorite fair-inspired snack.
Table of Contents
Why You’ll Love This FUNNEL CAKE FRIES
- They’re a fun twist on a classic treat!
- Perfectly crispy on the outside, soft on the inside.
- Easy to dip in your favorite sauces or toppings.
- Great for sharing at parties or enjoying solo.
- Customizable with flavors and toppings to suit your taste!
FUNNEL CAKE FRIES
Ingredients
Equipment
Method
- In a mixing bowl, whisk together 1 cup of flour, 2 tablespoons of sugar, 1 teaspoon of baking powder, and a pinch of salt.
- In a separate bowl, beat 1 egg, then stir in 1/2 cup of milk and 1 teaspoon of vanilla extract until well combined.
- Pour the wet ingredients into the dry ingredients and mix until a smooth batter forms.
- Heat 2 inches of vegetable oil in a deep skillet or pot to 375°F (190°C).
- Pour the batter into a squeeze bottle or piping bag fitted with a round tip for easy piping.
- Pipe 3-inch long strips of batter into the hot oil, frying in batches to avoid overcrowding.
- Cook until golden brown, about 1–2 minutes per side, turning once for even cooking.
- Remove the fries with a slotted spoon and drain on paper towels. Dust generously with powdered sugar before serving.
Notes
| Nutrient | Amount per Serving |
|---|---|
| Calories | 250 |
| Fat | 12g |
| Protein | 3g |
| Carbs | 35g |
| Sugar | 10g |
Ingredients
Get ready to whip up some delicious Funnel Cake Fries! Here’s everything you’ll need.
- 1 cup all-purpose flour – for that perfect base
- 2 tablespoons granulated sugar – to add sweetness
- 1 teaspoon baking powder – to help them rise
- 1/4 teaspoon salt – to enhance flavor
- 1 large egg – for richness
- 1/2 cup milk – for a smooth batter
- 1 teaspoon vanilla extract – for a hint of flavor
- Vegetable oil – for frying
- Powdered sugar – for dusting
How to Make FUNNEL CAKE FRIES
Get ready to indulge in some delightful FUNNEL CAKE FRIES! With a preparation time of about 15 minutes and a cooking time of 10 minutes, these crispy treats are perfect for any occasion. Just a little extra time for the oil to heat up, and you’ll be enjoying these sweet fries in no time!
Step 1: Whisk Dry Ingredients
In a mixing bowl, whisk together 1 cup of flour, 2 tablespoons of sugar, 1 teaspoon of baking powder, and a pinch of salt.
Step 2: Mix Wet Ingredients
In a separate bowl, beat 1 egg, then stir in 1 cup of milk and 1 teaspoon of vanilla extract until well combined.
Step 3: Combine Ingredients
Pour the wet ingredients into the dry ingredients and mix until a smooth batter forms.
Step 4: Heat Oil
Heat 2 inches of vegetable oil in a deep skillet or pot to 375°F (190°C).
Step 5: Prepare to Fry
Pour the batter into a squeeze bottle or piping bag fitted with a round tip for easy piping.
Step 6: Pipe and Fry
Pipe 3-inch long strips of batter into the hot oil, frying in batches to avoid overcrowding.
Step 7: Cook Until Golden
Cook until golden brown, about 1–2 minutes per side, turning once for even cooking.
Step 8: Drain and Serve
Remove the fries with a slotted spoon and drain on paper towels. Dust generously with powdered sugar before serving.
Recipe Snapshot
| Feature | Details |
|---|---|
| Category | Dessert |
| Cuisine | American |
| Prep Time | 15 minutes |
| Cook Time | 10 minutes |
| Extra Time | 0 minutes |
| Total Time | 25 minutes |
| Dietary | Vegetarian |
| Serves | 4 |
| Best Served | Warm and dusted with powdered sugar! |
Pro Tips for Making FUNNEL CAKE FRIES
- Use a squeeze bottle for precise pouring and fun shapes.
- Keep the oil temperature steady at 350°F for crispy fries.
- Experiment with flavored batters, like vanilla or almond extract.
- Dust with powdered sugar right before serving for a sweet touch.
- Serve with dipping sauces like chocolate or caramel for extra indulgence.
How to Serve this FUNNEL CAKE FRIES
- Dust with powdered sugar for a classic touch.
- Serve with a side of chocolate sauce for dipping.
- Pair with fresh strawberries or blueberries for a fruity twist.
- Drizzle with caramel sauce for an indulgent treat.
- Top with whipped cream and a sprinkle of cinnamon.
- Enjoy with a scoop of vanilla ice cream for a dessert delight.
- Try a savory version with cheese sauce for a unique flavor.
Make Ahead and Storage
Here’s how to keep your FUNNEL CAKE FRIES fresh and tasty:
Storing FUNNEL CAKE FRIES Leftovers
- Allow the fries to cool completely.
- Place them in an airtight container.
- Store in the refrigerator for up to 3 days.
Freezing FUNNEL CAKE FRIES
- Cool the fries completely before freezing.
- Arrange in a single layer on a baking sheet.
- Freeze until solid, then transfer to a freezer bag.
- Label and store for up to 2 months.
Reheating FUNNEL CAKE FRIES
- Preheat your oven to 350°F (175°C).
- Spread fries on a baking sheet in a single layer.
- Bake for about 10-15 minutes until crispy.
- For microwave, heat in short intervals, but texture may vary.
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FAQs
Here’s a helpful FAQ about this recipe:
1. What are Funnel Cake Fries made of?
Funnel Cake Fries are made from a simple batter consisting of flour, sugar, baking powder, milk, and eggs. The batter is piped into hot oil in a crisscross pattern, creating long, crispy strips that are then fried until golden brown. They are often dusted with powdered sugar for a sweet finish!
2. Does KFC still have Funnel Cake Fries?
As of my last update, KFC has offered Funnel Cake Fries as a limited-time item in the past, but availability can vary by location and season. It’s best to check with your local KFC or their website for the most current menu offerings!
3. Does Burger King still have Funnel Cake Fries?
Burger King has also featured Funnel Cake Fries on their menu during certain promotions. However, like KFC, their availability can change, so it’s a good idea to check with your nearest Burger King for the latest updates on their menu items!
4. Does Costco sell Funnel Cake Fries?
Costco does not typically sell Funnel Cake Fries in their stores, but they may offer them at special events or food courts during certain seasons. If you’re looking for a quick treat, you might find similar fried desserts available at their food court!
Final Thoughts
Funnel Cake Fries are not just a treat; they’re a delightful trip down memory lane! Whip up this easy recipe and indulge in the crispy, sweet goodness that’s perfect for sharing (or not!). So grab your family or friends, and enjoy every bite of these fun, nostalgic fries. You deserve this deliciousness!