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Print / PDFRice Krispies Christmas Trees
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- Prep Time
- 10 mins
- Cook Time
- 5 mins
- resting
- 30 mins
- Total Time
- 45 mins
Ingredients
- 6 cups Rice Krispies cereal (The base for your trees.)
- 4 cups Mini marshmallows (For that gooey sweetness.)
- 3 tablespoons Unsalted butter (To bind everything together.)
- As needed drops Green food coloring (To give your trees a festive hue.)
- As needed cups Red and white candy-coated chocolates (Perfect for decorations.)
- As needed cups Assorted festive sprinkles (To add some extra cheer.)
Equipment
- 1 Large saucepan — For melting butter and marshmallows.
- 1 Spatula — For stirring the mixture.
- 1 Tree-shaped mold or oiled hands — For shaping the trees.
- Parchment paper Parchment paper — For letting the trees set.
Method
- 1
Step 1: In a large saucepan over low heat, melt the butter until it's completely liquid.
- 2
Step 2: Add the mini marshmallows to the melted butter. Stir continuously until they are completely melted and smooth.
- 3
Step 3: Stir in a few drops of green food coloring until the mixture is evenly tinted a lovely green.
- 4
Step 4: Remove the saucepan from heat and fold in the Rice Krispies cereal. Make sure every piece is coated with the gooey mixture.
- 5
Step 5: Allow the mixture to cool slightly. Then, using oiled hands or a tree-shaped mold, shape the mixture into small tree cones.
- 6
Step 6: Press red and white candies and sprinkles into the trees as ornaments. Get creative with your decorations!
- 7
Step 7: Place your decorated trees on parchment paper and let them set for at least 30 minutes before serving. Enjoy your festive treats!
Notes
| Nutrient | Amount per Serving |
|---|---|
| Calories | 150 |
| Fat | 5g |
| Protein | 1g |
| Carbohydrates | 25g |
| Sugar | 10g |
Why You’ll Love This Rice krispies Christmas trees
- They’re a fun and festive way to celebrate the holidays!
- Quick and easy to make with just a few ingredients.
- Perfect for kids to help with and unleash their creativity.
- Deliciously crunchy and sweet, a treat everyone will enjoy!
Ingredients
Get ready to make these fun and festive Rice Krispies Christmas Trees!

- 6 cups Rice Krispies cereal – the base for your trees
- 4 cups mini marshmallows – for that gooey sweetness
- 3 tablespoons unsalted butter – to bind everything together
- green food coloring – to give your trees a festive hue
- red and white candy-coated chocolates – perfect for decorations
- assorted festive sprinkles – to add some extra cheer
How to Make Rice Krispies Christmas Trees
Get ready to create some festive fun with these delightful Rice Krispies Christmas trees! The preparation time is about 10 minutes, cooking time is around 5 minutes, and you’ll want to let them set for at least 30 minutes before serving. Let’s get started!

Step 1: Melt the Butter
In a large saucepan over low heat, melt the butter until it’s completely liquid.
Step 2: Add Marshmallows
Add the mini marshmallows to the melted butter. Stir continuously until they are completely melted and smooth.
Step 3: Color the Mixture
Stir in a few drops of green food coloring until the mixture is evenly tinted a lovely green.
Step 4: Mix in Rice Krispies
Remove the saucepan from heat and fold in the Rice Krispies cereal. Make sure every piece is coated with the gooey mixture.
Step 5: Shape the Trees
Allow the mixture to cool slightly. Then, using oiled hands or a tree-shaped mold, shape the mixture into small tree cones.
Step 6: Decorate Your Trees
Press red and white candies and sprinkles into the trees as ornaments. Get creative with your decorations!
Step 7: Let Them Set
Place your decorated trees on parchment paper and let them set for at least 30 minutes before serving. Enjoy your festive treats!
Recipe Snapshot
| Feature | Details |
|---|---|
| Category | Dessert |
| Cuisine | American |
| Prep Time | 10 minutes |
| Cook Time | 5 minutes |
| Extra Time | 30 minutes (resting) |
| Total Time | 45 minutes |
| Dietary | Vegetarian |
| Serves | 12 |
| Best Served | Festively decorated and ready to enjoy! |
Pro Tips for Making Rice krispies Christmas trees
- Use fresh marshmallows for a gooey texture.
- Lightly grease your hands to shape the trees easily.
- Add food coloring to the melted chocolate for festive designs.
- Use a serrated knife to trim the edges for a perfect tree shape.
- Decorate with sprinkles or candies for a fun touch.
How to Serve this Rice krispies Christmas trees
- Display them on a festive platter for a cheerful centerpiece.
- Pair with hot cocoa or warm apple cider for a cozy treat.
- Use them as fun decorations on a holiday dessert table.
- Wrap them in cellophane and give as sweet gifts to friends and family.
Make Ahead and Storage
Storing and enjoying your Rice Krispies Christmas Trees is easy!
Storing Rice Krispies Christmas Trees Leftovers
- Allow the trees to cool completely before storing.
- Place them in an airtight container.
- Keep at room temperature for up to 3 days.
- Avoid stacking to prevent squishing.
Freezing Rice Krispies Christmas Trees
- Wrap each tree individually in plastic wrap.
- Place wrapped trees in a freezer-safe bag or container.
- Label with the date for easy reference.
- Freeze for up to 2 months for best quality.
Reheating Rice Krispies Christmas Trees
- Thaw in the refrigerator overnight if frozen.
- Let sit at room temperature for about 30 minutes before serving.
- Enjoy as is; no reheating needed!
- If desired, warm slightly in the microwave for 5-10 seconds.
Explore more easy breakfast recipes, quick lunch ideas, cozy dinner meals, tasty snacks, and delightful dessert.
Final Thoughts
Making Rice Krispies Christmas trees is a delightful way to spread holiday cheer! These festive treats are not only simple to whip up but also a joy to decorate. Gather your loved ones, unleash your creativity, and enjoy the sweet rewards of your efforts. Happy holidays, and may your kitchen be filled with laughter and love!
Quick answers
Frequently asked questions
Straight answers from the kitchen — storage, swaps, and common sticking points for this recipe.
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Kitchen notes
Nutrition & sources
Calorie and nutrition figures on this page are estimates meant for general home-cooking guidance. Actual values vary with brands, portion size, and how the recipe is prepared.
Estimates draw on typical ingredient data from public nutrition databases such as the USDA FoodData Central. They are not a substitute for professional medical or dietary advice.
For how recipes are tested and when pages are updated, see How we test recipes. Full legal context lives in our disclaimers and affiliate disclosure.






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