If you’re craving the perfect balance of sweet, savory, and irresistibly sticky, these honey garlic wings are about to become your new favorite recipe. Crispy on the outside, juicy on the inside, and coated in a rich honey garlic glaze, they’re ideal for game days, parties, or an easy weeknight treat. Made with simple ingredients and packed with bold flavor, these wings come together effortlessly and deliver crowd-pleasing results every single time. Get ready to lick your fingers and go back for seconds!
Table of Contents
Why You’ll Love This honey garlic wings
- Perfectly crispy texture that keeps you coming back for more.
- Sweet and savory flavor that dances on your taste buds.
- Easy to make, so you can whip them up for any occasion.
- Great for sharing with friends and family at gatherings.
- Versatile enough to pair with your favorite dipping sauces.
honey garlic wings
Ingredients
Equipment
Method
- Step 1: Preheat your oven to 400°F (200°C). This will ensure your wings get that perfect crispy texture.
- Step 2: Season the wings generously with salt and pepper. This simple step adds a burst of flavor.
- Step 3: Place the seasoned wings on a baking sheet. Bake them for 40–45 minutes until they are golden and crispy.
- Step 4: While the wings are baking, heat olive oil and butter in a pan over medium heat. Sauté minced garlic until it becomes fragrant, about 1-2 minutes.
- Step 5: Add honey and soy sauce to the pan. Let it simmer until the sauce thickens slightly, stirring occasionally.
- Step 6: Once the wings are done baking, toss them in the honey garlic sauce until they are well coated.
- Step 7: Garnish your wings with chopped green onions for a fresh touch. Serve them hot and enjoy!
Notes
| Nutrient | Amount per Serving |
|---|---|
| Calories | 350 |
| Fat | 20g |
| Protein | 25g |
| Carbs | 15g |
Ingredients
Get ready to whip up some delicious honey garlic wings with these simple ingredients!
- 2 lbs chicken wings – fresh or frozen
- 1/2 cup honey – for that sticky sweetness
- 1/4 cup soy sauce – adds a savory depth
- 4 cloves garlic – minced for a robust flavor
- 2 tbsp butter – for richness
- 1 tbsp olive oil – for cooking
- Salt and pepper – to taste
- Chopped green onions – for garnish
How to Make honey garlic wings
This delightful honey garlic wings recipe is perfect for a quick and tasty meal. With a preparation time of just 10 minutes and a cooking time of 40–45 minutes, you’ll have these sticky, sweet, and savory wings ready to enjoy in no time!
Step 1: Preheat the Oven
Preheat your oven to 400°F (200°C). This will ensure your wings get that perfect crispy texture.
Step 2: Season the Wings
Season the wings generously with salt and pepper. This simple step adds a burst of flavor.
Step 3: Bake the Wings
Place the seasoned wings on a baking sheet. Bake them for 40–45 minutes until they are golden and crispy.
Step 4: Sauté the Garlic
While the wings are baking, heat olive oil and butter in a pan over medium heat. Sauté minced garlic until it becomes fragrant, about 1-2 minutes.
Step 5: Make the Sauce
Add honey and soy sauce to the pan. Let it simmer until the sauce thickens slightly, stirring occasionally.
Step 6: Toss the Wings
Once the wings are done baking, toss them in the honey garlic sauce until they are well coated.
Step 7: Garnish and Serve
Garnish your wings with chopped green onions for a fresh touch. Serve them hot and enjoy!
Recipe Snapshot
| Feature | Details |
|---|---|
| Category | Appetizer / Snacks |
| Cuisine | American |
| Prep Time | 10 minutes |
| Cook Time | 45 minutes |
| Extra Time | 0 minutes |
| Total Time | 55 minutes |
| Dietary | Not specified |
| Serves | 4 |
| Best Served | Hot and garnished with green onions! |
Pro Tips for Making honey garlic wings
- Pat the wings dry before seasoning for extra crispiness.
- Marinate the wings for at least an hour to enhance flavor.
- Use a mix of baking powder and cornstarch for the perfect crunch.
- Broil the wings for a few minutes at the end for a caramelized finish.
- Serve with a side of fresh veggies to balance the sweetness.
How to Serve this honey garlic wings
- Serve with a side of crispy celery and carrot sticks for a refreshing crunch.
- Pair with a creamy ranch or blue cheese dip for extra flavor.
- Enjoy alongside fluffy rice or quinoa to soak up the delicious sauce.
- Top with sesame seeds and chopped green onions for a pop of color and taste.
- Serve on a platter for game day gatherings or casual get-togethers.
- Complement with a zesty cucumber salad for a light and refreshing side.
- Try with sweet potato fries for a delightful sweet and savory combo.
Make Ahead and Storage
Here’s how to keep your honey garlic wings fresh and delicious:
Storing Leftovers
- Allow wings to cool completely before storing.
- Place in an airtight container or wrap tightly in plastic wrap.
- Store in the refrigerator for up to 3 days.
Freezing
- Cool wings completely before freezing.
- Place in a freezer-safe bag or container, removing as much air as possible.
- Label with the date and freeze for up to 3 months.
Reheating
- For best results, reheat in the oven at 350°F (175°C) for 15-20 minutes.
- Alternatively, use an air fryer for 5-7 minutes until crispy.
- Microwave if in a hurry, but this may soften the wings.
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FAQs
Here’s a helpful FAQ about this recipe:
1. How to make honey, garlic for wings?
To make honey garlic sauce for your wings, start by combining honey, minced garlic, soy sauce, and a splash of apple cider vinegar in a saucepan. Heat the mixture over medium heat until it simmers, allowing the flavors to meld together. Stir occasionally and let it thicken slightly before tossing it with your cooked wings for that perfect sticky glaze.
2. What is honey garlic sauce made of?
Honey garlic sauce is typically made from a blend of honey, minced garlic, soy sauce, and sometimes a bit of vinegar or lemon juice for acidity. This combination creates a deliciously sweet and savory sauce that pairs perfectly with chicken wings, making them irresistible and full of flavor.
3. Should I marinate honey, garlic chicken?
Yes, marinating honey garlic chicken can enhance the flavor significantly! Allowing the chicken to soak in a mixture of honey, garlic, soy sauce, and your favorite spices for at least 30 minutes (or up to overnight) will infuse it with delicious flavors, making your wings even more tasty and tender.
4. What is in honey, garlic seasoning?
Honey garlic seasoning typically includes dried garlic powder, onion powder, and a touch of honey granules or sugar for sweetness. Some variations may also incorporate spices like paprika or black pepper to add depth. This seasoning blend is perfect for sprinkling on wings before cooking to achieve that delightful honey garlic flavor without the need for a sauce.
Final Thoughts
Get ready to indulge in these delightful honey garlic wings! They’re not just easy to make, but each bite is a burst of sticky, sweet goodness that’ll have you reminiscing about your favorite gatherings. So gather your friends, whip up a batch, and enjoy the simple pleasure of homemade wings that are sure to impress!