Crock Pot Beef and Noodles

Why You’ll Love This Crock Pot Beef and Noodles

• It’s a warm hug in a bowl, perfect for cozy nights.
• Simple prep means more time for you and less time in the kitchen.
• Rich, savory flavors that make your taste buds dance.
• One-pot meal makes cleanup a breeze!
• Customizable with your favorite veggies for a personal touch.

Ingredients for Crock Pot Beef and Noodles

Gather these wholesome ingredients for a delicious and comforting meal!

• 2 lbs beef chuck roast – trimmed and cut into 1-inch cubes
• 1 large onion – chopped
• 3 cloves garlic – minced
• 4 cups beef broth – for rich flavor
• 1 cup water – to adjust consistency
• 2 tbsp tomato paste – adds depth
• 1 tsp Worcestershire sauce – for umami
• 1 tsp dried thyme – herbal flavor
• 1 tsp dried rosemary – aromatic touch
• Salt and pepper – to taste
• 8 oz egg noodles– the perfect base
• 2 tbsp cornstarch – optional, for thickening
• 2 tbsp cold water – optional, for thickening
• Fresh parsley – chopped, for garnish

How to Make Crock Pot Beef and Noodles

This hearty Crock Pot Beef and Noodles recipe is perfect for a cozy dinner. With a preparation time of just 15 minutes and a cooking time of 7–8 hours on low (or 4–5 hours on high), you can set it and forget it! Add an extra 20–30 minutes if you want to thicken the sauce. Let’s get started!

Step 1: Place the Beef

Place the beef cubes in the bottom of the crock pot.

Step 2: Add Aromatics

Add chopped onion and minced garlic over the beef.

Step 3: Pour in Liquids

Pour in beef broth and water, then stir in tomato paste and Worcestershire sauce.

Step 4: Season It Up

Sprinkle dried thyme, rosemary, salt, and pepper over the mixture.

Step 5: Cook

Cover and cook on low for 7–8 hours or on high for 4–5 hours, until the beef is tender.

Step 6: Add Noodles

About 30 minutes before serving, stir in the egg noodles.

Step 7: Thicken the Sauce

If a thicker sauce is desired, mix cornstarch and cold water in a small bowl and stir into the crock pot.

Step 8: Final Cook

Cover and cook for an additional 20–30 minutes, until the noodles are tender and the sauce has thickened.

Step 9: Taste and Serve

Taste and adjust seasonings if needed. Serve garnished with chopped fresh parsley.

Recipe Snapshot

Pro Tips for Making Crock Pot Beef and Noodles

• Choose chuck roast for tender, flavorful meat.
• Brown the beef before adding to the slow cooker for depth of flavor.
• Add vegetables like carrots and peas for extra nutrition and color.
• Use low-sodium beef broth to control salt levels.
• Stir in cooked noodles just before serving to keep them from getting mushy.

How to Serve this Crock Pot Beef and Noodles

• Serve over a bed of fluffy mashed potatoes for extra comfort.
• Pair with a side of steamed green beans or broccoli for a pop of color.
• Top with fresh parsley or chives for a burst of freshness.
• Enjoy with warm, crusty bread to soak up the delicious sauce.
• For a twist, add a sprinkle of shredded cheese on top before serving.
• Serve in a bowl with a side salad for a complete meal.

Make Ahead and Storage

You can easily prepare and store your Crock Pot Beef and Noodles for later enjoyment:

Storing Crock Pot Beef and Noodles Leftovers

• Allow the dish to cool completely before storing.
• Transfer leftovers to an airtight container.
• Store in the refrigerator for up to 3-4 days.
• Label the container with the date for easy tracking.

Freezing Crock Pot Beef and Noodles

• Cool the dish completely before freezing.
• Use freezer-safe containers or heavy-duty freezer bags.
• Remove excess air from bags to prevent freezer burn.
• Freeze for up to 3 months for best quality.

Reheating Crock Pot Beef and Noodles

• Thaw in the refrigerator overnight if frozen.
• Reheat on the stove over medium heat, stirring occasionally.
• Add a splash of broth or water to maintain moisture.
• Microwave in short intervals, stirring in between, until heated through.

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Final Thoughts

Get ready to savor the warmth of home with this delightful Crock Pot Beef and Noodles! It’s a simple, no-fuss recipe that fills your kitchen with mouthwatering aromas and your heart with joy. Perfect for busy days, this hearty dish is sure to become a family favorite. So grab your slow cooker and enjoy every comforting bite!