Snacks

Whether you’re craving a little something between meals or need a quick bite to hold you over, these Veggie Chips and Tortilla Chips are made with love and just the right touch of comfort. From crispy, savory treats to sweet bites like Homemade Granola Bars, they bring back childhood memories with every crunch.

Grandma’s Picks

A close-up of crack chicken sliders on a wooden table, garnished with chives.

Crack Chicken Sliders

Crack chicken penne is a creamy, comforting pasta dish loaded with tender chicken and a rich, flavorful sauce. Cream cheese, garlic, smoky spices, and herbs blend together to coat every piece of penne in smooth, savory goodness. Made in one pot and ready fast, crack chicken penne is an easy weeknight dinner that delivers big […]

A platter of cucumber bites topped with cream cheese and dill.

Cucumber Bites

Cucumber bites are fresh, crisp appetizers made with cool cucumber rounds topped with a creamy Greek yogurt spread blended with garlic and herbs. Finished with cherry tomatoes, radish slices, chives, and a squeeze of lemon, each bite is light, colorful, and full of bright flavor. Quick to assemble and naturally refreshing, cucumber bites are perfect

Delicious pretzel bites with cheese on a rustic wooden table, garnished with coarse salt.

Pretzel Bites With Cheese

Pretzel bites with cheese are warm, golden snacks with a soft inside and lightly crisp exterior, filled with gooey melted cheddar in every bite. These homemade bites are perfect for dipping in mustard or a tangy yogurt-based sauce, adding extra flavor to their classic, comforting taste. Easy to share and always a crowd favorite, pretzel

A plate of puffy tacos filled with ground beef and topped with fresh vegetables and sauces.

Puffy Tacos

Puffy tacos bring the fun of a fiesta straight to your kitchen with golden corn tortillas that puff up light and airy as they fry. Made with a simple mix of masa harina, water, and salt, these crisp, hollow shells are perfect for loading with your favorite fillings. From seasoned chicken or hearty black beans

Bowl of creamy Big Mac sauce with ingredients displayed around it.

Big Mac Sauce Recipe

Big Mac sauce is a creamy, tangy blend of mayo, mustard, pickles, and just the right touch of sweetness that instantly upgrades burgers, sandwiches, and fries. Made with apple cider vinegar, onion powder, and sweet pickle relish, this homemade version delivers the familiar flavor you love with simple pantry ingredients. Quick to mix and endlessly

A bowl of Cowboy Caviar Dip with tortilla chips on the side, showcasing colorful vegetables and beans.

Easy Cowboy Caviar Dip

Cowboy caviar dip is a bright, scoopable fiesta packed with fresh tomatoes, black beans, sweet corn, and crunchy bell peppers. Tangy lime juice and cumin bring that classic Southwestern zing, while a touch of jalapeño adds just enough heat to keep things exciting. A drizzle of olive oil ties it all together into a fresh,

A plate of crispy Buffalo Chicken wings with celery sticks and ranch dressing.

Easy Buffalo Chicken

Buffalo chicken brings bold, tangy heat with a sauce that hits spicy, buttery, and just a little sweet. Tender chicken bites get coated in a buffalo blend made with your favorite hot sauce, a touch of butter, and a hint of maple syrup for balance, then baked until golden and irresistible. Serve with crisp celery

Plate of peanut butter banana cookies with chocolate chips, surrounded by bananas and peanut butter.

Peanut Butter Banana Cookies

Peanut butter banana cookies feel like a warm, cozy hug, blending sweet ripe banana with the nutty richness of creamy peanut butter. With just mashed banana, peanut butter, and a handful of oats, the dough comes together in minutes and bakes into soft, comforting bites with a gentle chew. As they bake, that sweet, toasty

Freshly baked Cloud Bread on a rustic wooden table with ingredients in the background.

Fluffy Cloud Bread

Cloud bread floats onto your plate like a soft little pillow, perfect for topping with avocado mash or a swipe of berry jam. Made with whipped egg whites, creamy goat cheese, a splash of apple cider vinegar, and a pinch of cream of tartar, it bakes up golden, light, and airy. Each bite feels cloud

Plate of crispy Baked Potato Skins topped with cheese and bacon, served with sour cream.

Crispy Baked Potato Skins

Baked potato skins turn simple spuds into crispy, cheesy little treasures with golden edges that practically beg to be bitten. Scoop out the centers, brush the shells with olive oil, and roast until perfectly crackly and crisp. Fill them with shredded cheddar, bright green onions, and a cool dollop of Greek yogurt, then add turkey