Butterfinger puppy chow is a sweet, crunchy snack made with crispy cereal coated in melted chocolate, creamy peanut butter, and powdered sugar. Crushed Butterfinger candy adds extra crunch and rich, nutty flavor to every bite. Quick to make and completely no-bake, butterfinger puppy chow is perfect for parties, movie nights, holidays, or anytime you need an easy, crowd-pleasing treat.
Table of Contents
Why You’ll Love This butterfinger puppy chow
- Irresistibly crunchy and sweet—perfect for snacking!
- Quick and easy to make—no baking required!
- Great for parties, movie nights, or just because!
- Kid-friendly and fun to make together!
butterfinger puppy chow
Ingredients
Equipment
Method
- Step 1: Melt the Mixture – In a microwave-safe bowl, combine white chocolate chips and peanut butter. Microwave in 30-second intervals, stirring after each until the mixture is smooth and creamy.
- Step 2: Add Flavor – Stir in the vanilla extract and a pinch of salt to enhance the flavors. Mix well until everything is combined.
- Step 3: Coat the Cereal – Place the Chex cereal in a large mixing bowl. Pour the chocolate mixture over the cereal and gently toss to coat each piece evenly.
- Step 4: Shake it Up – Transfer the coated cereal to a large zip-top bag. Add powdered sugar, seal the bag, and shake until the cereal is fully coated in sweetness.
- Step 5: Add Butterfinger – Let the mixture cool briefly. Stir in the chopped Butterfinger candy pieces for that extra crunch and flavor.
- Step 6: Serve and Enjoy! – Serve your delicious Butterfinger Puppy Chow immediately or store it in an airtight container for later. Enjoy this sweet treat with friends and family!
Notes
| Nutrient | Amount per Serving |
|---|---|
| Calories | 250 |
| Fat | 12g |
| Protein | 3g |
| Carbs | 35g |
| Sugar | 20g |
Ingredients
Gather these simple ingredients to create your delicious Butterfinger Puppy Chow!
- 6 cups Rice Chex cereal – the base for your puppy chow
- 1 cup white chocolate chips – for that creamy sweetness
- 1/2 cup creamy peanut butter – adds a rich, nutty flavor
- 1 teaspoon vanilla extract – enhances the overall taste
- 1/4 teaspoon salt – balances the sweetness
- 1 1/2 cups powdered sugar – for coating and sweetness
- 2 cups chopped Butterfinger candy bars – the star ingredient for that signature crunch
How to Make Butterfinger Puppy Chow
This delightful Butterfinger Puppy Chow is a quick no-bake dessert that will have you smiling in no time! With a preparation time of just 10 minutes and no cooking required, you can whip this up in a flash. Allow it to cool for a few minutes before diving in, and you’ll have a sweet treat ready to enjoy!
Step 1: Melt the Mixture
In a microwave-safe bowl, combine white chocolate chips and peanut butter. Microwave in 30-second intervals, stirring after each until the mixture is smooth and creamy.
Step 2: Add Flavor
Stir in the vanilla extract and a pinch of salt to enhance the flavors. Mix well until everything is combined.
Step 3: Coat the Cereal
Place the Chex cereal in a large mixing bowl. Pour the chocolate mixture over the cereal and gently toss to coat each piece evenly.
Step 4: Shake it Up
Transfer the coated cereal to a large zip-top bag. Add powdered sugar, seal the bag, and shake until the cereal is fully coated in sweetness.
Step 5: Add Butterfinger
Let the mixture cool briefly. Stir in the chopped Butterfinger candy pieces for that extra crunch and flavor.
Step 6: Serve and Enjoy!
Serve your delicious Butterfinger Puppy Chow immediately or store it in an airtight container for later. Enjoy this sweet treat with friends and family!
Recipe Snapshot
| Feature | Details |
|---|---|
| Category | Dessert |
| Cuisine | American |
| Prep Time | 10 minutes |
| Cook Time | 0 minutes |
| Extra Time | 0 minutes |
| Total Time | 10 minutes |
| Dietary | Vegetarian |
| Serves | 12 |
| Best Served | Immediately or stored in an airtight container |
Pro Tips for Making butterfinger puppy chow
- Use creamy peanut butter for a smoother texture.
- Coat the cereal evenly for the best flavor distribution.
- Let the chocolate cool slightly before mixing to avoid sogginess.
- Store in an airtight container to keep it crunchy.
- Add extra crushed Butterfinger on top for a delightful crunch.
How to Serve this butterfinger puppy chow
- Serve in cute mason jars for a fun, portable treat.
- Top with whipped cream for an extra creamy touch.
- Pair with a scoop of vanilla ice cream for a delightful dessert combo.
- Sprinkle with extra crushed Butterfinger for added crunch.
- Use as a topping for yogurt or smoothie bowls for a sweet twist.
- Package in cellophane bags for party favors or gifts.
- Enjoy as a movie night snack alongside popcorn.
Make Ahead and Storage
You can easily prepare and store your Butterfinger Puppy Chow:
Storing Leftovers
- Store in an airtight container.
- Keep at room temperature for up to a week.
- Avoid moisture to maintain crunchiness.
Freezing
- Place in a freezer-safe bag or container.
- Remove as much air as possible before sealing.
- Can be frozen for up to 3 months.
Reheating
- No need to reheat; enjoy straight from the container.
- If desired, let sit at room temperature for a few minutes.
- For a warm treat, microwave for 5-10 seconds.
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FAQs
Here’s a helpful FAQ about this recipe:
1. What is Butterfinger Puppy Chow?
Butterfinger Puppy Chow is a delicious no-bake dessert made with Chex cereal, melted chocolate, peanut butter, and crushed Butterfinger candy bars. It’s a sweet, crunchy treat that’s perfect for parties, snacks, or just a fun dessert at home!
2. How do you make Butterfinger Puppy Chow?
To make Butterfinger Puppy Chow, start by melting chocolate and peanut butter together. Then, pour this mixture over Chex cereal and gently stir to coat. Once coated, add crushed Butterfinger bars and toss everything together. Finally, dust with powdered sugar for a sweet finish!
3. Can Butterfinger Puppy Chow be customized or made gluten-free?
Absolutely! You can customize Butterfinger Puppy Chow by adding different types of candy or nuts. To make it gluten-free, simply use gluten-free Chex cereal and ensure that all other ingredients are certified gluten-free as well.
4. How should Butterfinger Puppy Chow be stored to stay fresh?
To keep your Butterfinger Puppy Chow fresh, store it in an airtight container at room temperature. It should stay good for about a week, but it’s so tasty that it might not last that long!
Final Thoughts
Get ready to indulge in the delightful crunch of Butterfinger Puppy Chow! This easy, no-bake treat is perfect for sharing or savoring all by yourself. With just a few simple ingredients, you’ll create a nostalgic snack that’s sure to bring smiles. So grab your friends, whip up a batch, and enjoy the sweet, buttery goodness together!