Air Fryer Pineapple

Delicious air fryer pineapple slices garnished with cinnamon and honey.

Air Fryer Pineapple is like sunshine on your plate, caramelized golden rings glinting in the crisp air fryer glow. I stumbled on this quick tropical delight on a lazy afternoon and haven’t looked back—fresh pineapple meets a brush of melted coconut oil, maple syrup, freshly squeezed lime juice, and a dusting of warm cinnamon. Fifteen minutes later, you’ll have tender, lightly charred wedges bursting with tangy-sweet flavor that dance on your tongue. Serve them solo or crown with velvety coconut yogurt for an unforgettable dessert or snack that feels both dreamy and downright playful. A bite of pure paradise awaits!

Why You’ll Love This Air Fryer Pineapple

  • It’s a quick and easy dessert that’s ready in minutes.
  • The caramelized sweetness will make your taste buds dance.
  • It’s a healthier alternative to traditional fried desserts.
  • Perfect for topping on yogurt or ice cream for a tropical twist.
  • Impress your friends with this unique and delicious treat!
Golden-brown air-fried pineapple slices on a rustic wooden table.

Air Fryer Pineapple

Discover the secret to delicious Air Fryer Pineapple! 🍍 Quick, easy, and bursting with flavor—perfect for a sweet treat!
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dessert
Cuisine: American
Calories: 80

Ingredients
  

Ingredients
  • 1 whole fresh pineapple cored and sliced into rings or wedges
  • 1–2 tablespoons honey or maple syrup for natural sweetness
  • 1 teaspoon ground cinnamon adds a warm spice
  • 1 tablespoon melted butter or coconut oil for richness
  • 1 pinch salt enhances flavor

Equipment

  • 1 Air Fryer Preheat to 375°F (190°C)

Method
 

Instructions
  1. Step 1: Preheat the Air Fryer – Start by preheating your air fryer to 375°F (190°C). This ensures your pineapple cooks evenly and gets that lovely caramelization.
  2. Step 2: Prepare the Pineapple – In a bowl, toss your pineapple slices with melted butter or coconut oil. Add honey or maple syrup, ground cinnamon, and a pinch of salt. Mix until the pineapple is evenly coated.
  3. Step 3: Arrange in the Air Fryer – Place the pineapple slices in a single layer in the air fryer basket. Make sure they don’t overlap to allow for even cooking.
  4. Step 4: Cook the Pineapple – Cook the pineapple for 8–10 minutes. Flip the slices halfway through to ensure they caramelize beautifully on both sides.
  5. Step 5: Serve and Enjoy! – Once done, remove the pineapple from the air fryer. Serve warm as a delightful snack or dessert. Enjoy the sweet, caramelized goodness!

Notes

Nutrition FactsPer Serving
Calories80
Fat3g
Protein1g
Carbs15g

Ingredients

Get ready to enjoy a deliciously sweet treat with this Air Fryer Pineapple recipe! You’ll need just a few simple ingredients to make this delightful dish.

Fresh pineapple slices with honey and cinnamon on a kitchen table.
  • 1 fresh pineapple – cored and sliced into rings or wedges
  • 1–2 tablespoons honey or maple syrup – for natural sweetness
  • 1 teaspoon ground cinnamon – adds a warm spice
  • 1 tablespoon melted butter or coconut oil – for richness
  • pinch of salt – enhances flavor

How to Make Air Fryer Pineapple

Get ready to enjoy a delicious treat! This Air Fryer Pineapple recipe is quick and easy. With a preparation time of just 10 minutes and a cooking time of 8–10 minutes, you’ll have a warm, caramelized snack or dessert in no time!

Step-by-step process of making Air Fryer Pineapple, including preheating the air fryer, preparing the pineapple, arranging it in the basket, and serving the finished dish.

Step 1: Preheat the Air Fryer

Start by preheating your air fryer to 375°F (190°C). This ensures your pineapple cooks evenly and gets that lovely caramelization.

Step 2: Prepare the Pineapple

In a bowl, toss your pineapple slices with melted butter or coconut oil. Add honey or maple syrup, ground cinnamon, and a pinch of salt. Mix until the pineapple is evenly coated.

Step 3: Arrange in the Air Fryer

Place the pineapple slices in a single layer in the air fryer basket. Make sure they don’t overlap to allow for even cooking.

Step 4: Cook the Pineapple

Cook the pineapple for 8–10 minutes. Flip the slices halfway through to ensure they caramelize beautifully on both sides.

Step 5: Serve and Enjoy!

Once done, remove the pineapple from the air fryer. Serve warm as a delightful snack or dessert. Enjoy the sweet, caramelized goodness!

Recipe Snapshot

FeatureDetails
CategoryDessert
CuisineAmerican
Prep Time10 minutes
Cook Time10 minutes
Extra Time0 minutes
Total Time20 minutes
DietaryVegetarian
Serves4
Best ServedWarm as a delightful snack or dessert!

Pro Tips for Making Air Fryer Pineapple

  • Choose fresh, ripe pineapples for the best flavor.
  • Cut the pineapple into even slices for uniform cooking.
  • Brush with a little honey or maple syrup for added sweetness.
  • Experiment with spices like cinnamon for a unique twist.
  • Serve warm with a scoop of vanilla ice cream for a delightful treat.

How to Serve this Air Fryer Pineapple

  • Top with a scoop of coconut ice cream for a tropical treat.
  • Serve alongside grilled chicken or fish for a sweet-savory combo.
  • Drizzle with honey and sprinkle with cinnamon for extra flavor.
  • Add to a fresh fruit salad for a burst of sweetness.
  • Pair with yogurt and granola for a delicious breakfast or snack.
  • Use as a topping for pancakes or waffles for a fun brunch idea.

Make Ahead and Storage

You can easily prepare and store your Air Fryer Pineapple for later enjoyment:

Storing Air Fryer Pineapple Leftovers

  • Allow the pineapple to cool completely.
  • Transfer to an airtight container.
  • Store in the refrigerator for up to 3 days.

Freezing Air Fryer Pineapple

  • Cut the pineapple into bite-sized pieces.
  • Spread on a baking sheet and freeze for 1-2 hours.
  • Transfer to a freezer-safe bag or container.
  • Label and store in the freezer for up to 3 months.

Reheating Air Fryer Pineapple

  • For refrigerated leftovers, reheat in the air fryer at 350°F for 3-5 minutes.
  • For frozen pineapple, thaw in the refrigerator overnight before reheating.
  • Check for warmth and adjust time as needed.

Explore more easy breakfast recipes, quick lunch ideas, cozy dinner meals, tasty snacks, and delightful dessert.

FAQs

Here’s a helpful FAQ about this recipe:

1. Can you cook pineapple in an air fryer?

Absolutely! Cooking pineapple in an air fryer is a fantastic way to enhance its natural sweetness and caramelize its sugars. Just slice the pineapple into rings or chunks, season if desired, and air fry until golden and tender. You’ll love the results!

2. What food should not be cooked in an air fryer?

While air fryers are versatile, some foods don’t fare well in them. Foods with a wet batter, like tempura, can create a mess, and leafy greens may fly around due to the air circulation. Additionally, large cuts of meat may not cook evenly. Stick to smaller, evenly sized pieces for the best results!

3. What fruit can I put in an air fryer?

You can air fry a variety of fruits! Besides pineapple, consider trying apples, peaches, bananas, or even strawberries. Just remember to slice them appropriately and adjust the cooking time based on the fruit’s density and moisture content for perfect results!

4. How long does it take to fry pineapple?

Frying pineapple in an air fryer typically takes about 10 to 15 minutes at 375°F (190°C). Keep an eye on it, as cooking times can vary based on the thickness of your slices and the specific air fryer model. You’ll know it’s done when it’s golden and caramelized!

Final Thoughts

Now that you know how to make amazing Air Fryer Pineapple, it’s time to indulge! This sweet, caramelized treat is not only simple to whip up but also incredibly rewarding. Whether as a snack or a dessert, it’s sure to bring a smile to your face. So grab that pineapple and get cooking—your taste buds will thank you!

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